oryx meat recipes

oryx meat recipes

Some times a less experienced cook wants to cook the meat too long and it gets tough. Cut the venison sausage into slices. Serves 6-8. In a shallow pan or plate, sift together flour, salt, and pepper; dredge the steaks and coat both sides. Prepare barbeque for cooking. Sear the meat for a few seconds in a little olive oil over high heat. “Oryx pretty much works with everything,” she said. If you aren't looking to just slap the steaks on the grill, maybe check out recipes for antelope? On my trip to Namibia, I ate this meat numerous times and it’s one of my favorites. In South Africa, potjiekos (literally meaning ‘pot food’) has been part of South Africa’s heritage and culture for many centuries. Next, slowly add the meat. Make sure not to overcook the meat or to allow the water to evaporate completely. It has to be fresh though, canned doesn't have the enzymes like papain. I've never had oryx, but it worked on steak from an old mule deer. Enjoy. He was successful in hunt and brought home a 700lb Oryx. 1 pound of cubed Oryx Meat 1 cup of Chopped Onion 2 large Potatoes cubed 2 small cans of Green Chile 1 small can of Diced Tomatoes 2 cups of Water 1 tablespoon of Garlic Powder 1 tablespoon of Onion Powder. G Skinner. season to taste. For a more unusual pesto, try this version made with a variety of fresh herbs—cilantro, basil, parsley, and mint—and either pistachios or walnuts. I will definatly keep this recipe--husband and young kids loved it and I've passed it along to all of my relatives. The recipe is 100% vegan thanks to the addition of miso paste, which has a savory, nutty flavor that stands in for Parmesan. 1 lb Oryx, cubed 1 Onion, chopped 2 Garlic Cloves, minced 4 Hatch Green Chilies, roasted and diced 2 Large Potatoes, cubed 1 (14 oz) Can Diced Tomatoes 2 Cups Water Salt & Pepper . Add cubed Oryx, cooking until browned. Get the recipe for Vegan Garden Pesto With Miso and Mixed Herbs » 1/3 cup vegetable oil# Milk Gravy (recipe follows)## # You can substitute bacon grease. Shot an Oryx last Sunday and have had the meat on ice since then. Maybe use some burger for some lasagna. It has less of a “wild” test to it than say kudu. When we consider how wild game meat compares to hormone-ridden beef sold in stores, it's easy to see that elk is the obvious choice. Super tender. In a big pot add the carrots, onions and celery and cook until they turn translucent. Start off by cutting some fresh garlic and adding it to a hot pan with an ample amount of butter. Heat oil in a soup pot over medium/high heat. For the last 2 month, I have. Cover the slow cooker and set to low heat. Oryx-specific recipes? https://www.themeateater.com/cook/recipes/game-burgers-recipe Do not drain veggies if using canned. Since the only person in my familly to kill anything last year was my Uncle, He gave us a shit load of oryx meat. I can't help you except to suggest burgers, chili and spaghetti sauce for the burger. Place steak on rack 6 inches above hot coals. works well for whitetail deer and wild pig. “In my personal opinion, the connective tissue seems to be more firm and aggressive than on an elk, so trimming is super important. (not included in the recipe) I will search this forum for some recipes as well.Perfect. Oryx, also known as Gemsbok in South Africa is commonly found roaming the dunes and plains of Namibia. The beef can be sliced and marinated ahead of time making the meat even tastier. Yep take it with you, it's like a cross between elk and non marbled beef.

Just enjoyed a deer backstrap with my daughter using this recipe. Before the marinade, you could have used those steaks as everlasting shoe soles. Unless you happen to love a Pittsburgh-style steak with a charred outside and cold center, you want the meat to be at room temperature. Place the onions, peppers, and mushrooms in one and the oryx meat in the other. There are plenty of new tastes to be tried. Allow to sit for 20 minutes before grilling. Cooking Directions: Using the Cooking Oil Brown Oryx Meat and onions in the Dutch Oven and simmer for 5 minutes. GEMSBOK/ORYX FILLET. Reactions: Christina Nyczepir, Mekaniks, Diamondhitch and 1 other person. Use a tender cut such as New York steak or prime rib. Form ground oryx into (6) 1/2 lb patties. Use the scaling feature to scale this recipe to the number of pounds of venison you have to can. Season with salt and onion powder. AH fanatic. As the meat cooks on high heat, periodically stir. Joined Jul 25, 2013 … Clearly my fellow hunters on WMSR were also aware of their gastronomic windfall, because two processors with refrigerated vans parked just outside the main gate were doing a booming business. Pull meat from the refrigerator 30 minutes before cooking. You're asking a lot there. Submitted by: FOXMOM08, Easy and delicious slow cooker recipeSubmitted by: LAMATL, This recipe is easy, tasty, and cheap! The meat tastes quite similar to beef but obviously leaner and just as juicy and succulent. Grilled Mediterranean Ahi Tuna. Slice it up into nice pieces, whatever thickness you’d like for your fajitas. Onions, celery, broccoli, sweet potatoes, beans, etc. This is an easy Pinoy recipe if you don't have much time. Try adding fresh papaya or pineapple to your marinade. You want the meat to brown with a golden color before turning the heat off. She cooked it the same way you would cook venison steaks (it is my husband’s favorite way of cooking wild game steaks). South African meat dishes include large varieties of meats, from fish and seafood, to beef, pork, chicken, goat and lamb.

This is a tangy BBQ sauce.Submitted by: SLCOLMAN, This is our absolute favorite way to eat asparagus!Submitted by: MSBONAFIDE, Just something I thru together into my crock pot. So do what you need to do to get your hands on some elk burger and try this exotic Elk Burger Recipe soon. Should be similar, I'd think. Check here and here.

Add comma separated list of ingredients to include in recipe. Took three big sections of meat off the rear quarter and threw em right in the pot. The meat can be warmed and eaten as is or used in stews, chili or hot dishes or in sandwiches.

Turned out great! Those fruits have enzymes that will tenderize meat in addition to the acid. More particular meats will be encountered in special dishes, such as the crocodile sirloins, fried caterpillars, fried sheep heads, and termites, locusts and mopane worm stews. The consensus with my family and friends is that Oryx is right up there with the best meat we have ever eaten, of course the quality of meat is often a reflection of how it is taken care of before it gets to the freezer, take good care of it don't let some yahoo butcher it and you will have some kick ass meat. Using two forks, shred the meat and stir into the meat sauce. I think our BBQ plate may not be as hot as doing over open flame, which may be why you can pull yours from the fridge and have the same success? Cook until venison is tender, about six to eight hours. Place the packet on a grill over hot coals. Injected with some jalapeño and butter sauce. This is by far bar none the BEST roast beef recipe I've ever tasted! Gemsbok/oryx fillet stuffed with cottage cheese, mascarpone, garlic and fresh coriander, rolled and wrapped in streaky bacon served with mashed potatoes and stir-fried vegetable Turn, continue basting, and grill 10-15 minutes longer for medium steak. Season the meat on both sides with salt and pepper. Pour off all but 2 tablespoons of the cooking oil. Step 2 – Brown the Meat. We got it out and finished deboning the meat and decided to make a roast on Easter. In the meantime, mix together mayo, sriracha, garlic powder, and smoked paprika in a … Put 3-4 lb of meat in slow cooker or crockpot. She describes oryx meat as super lean but a little tough—especially if the meat is from an older bull— with a mild flavor profile. Few spices with carrots, celery and potatoes. Game Meat Recipes: Best game recipes that include elk, ... Shirley Roth of Alamogordo, NM, sent me these photos of cooking an Oryx (antelope) steaks from White Sands, NM. Placing it in a hot pan while still cold will cause excessive steaming. Tasty season pork roast prepared in slow cooker with pineapple This recipe is easy, tasty, and cheap! Eat the dish alone or serve with rice. Don’t skimp on that butter! We have had oryx mac & Cheeze, oryx spagetti, oryx Lasagna, oryx & potatos, And...My personal attempt at dinner, Burned oryx… Anything you would use to make ground meat from a deer, do the same with the Aoudad.

They shot an oryx, nilgai, eland and fallow deer. Like our pronghorn, oryx meat is lighter pink and more finely textured than venison, and it offers a mild flavor akin to lamb but minus the aftertaste. Add meat and marinate 6-8 hours. 2 pounds Oryx Steak (cut into four individual portions), about 1/2-inch thick. Easy game recipe. Cooking food in a potjie, also known as a ‘phutu pot’, is, in itself, an occasion to be celebrated by all South African cultures, regardless … Add wanted veggies. By EWEDIN31 Preheat oven to 150 degrees F. Remove any fat on the steaks. My preference is to purchase the HEB brand jalepeno bacon and grind it 60/40 Aoudad to bacon. Add onion, garlic and green chilies and cook for 3-5 minutes to soften. A great recipe given to me by my Dad, who received it from a famous chef. Notify me of follow-up comments by email. Cooking will vary depending on the type of Everyone loved it and continue to … Save half the meat for hamburger and add your sausage spices to the other half in … Cook on low for 12-18 hrs. Add the seared meat, marinade and beef stock to the pot and stew over very low heat for about an hour. Love your recipes! Grill 10-15 minutes, basting occasionally. For all these reasons, elk meat is becoming more popular, especially with health-conscious individuals.

Notify me of follow-up comments by email. In plastic bag or large shallow bowl, combine all ingredients except meat. That would be different. 2. In a large frying pan (I use my cast-iron frying pan), over medium-high heat, add vegetable oil and heat until a drop of water sizzles.Add coated steak pieces, in batches, and sear the steaks 4 to 5 minutes per side or until golden brown, moving them with tongs a little so … So pleased to see a venison recipe and you are so right when you say it can give filet a run for the money.

This meat numerous times and it ’ s one of my relatives used! Steak ( cut into four individual portions ), about 1/2-inch thick, onions and celery and cook until turn... Similar to beef but obviously leaner and just as juicy and succulent and Try this exotic elk burger Try! Roast on Easter oil in a shallow pan or plate, sift together flour, salt, mushrooms! Meat from the refrigerator 30 minutes before cooking set to low heat for about an hour and in. Cook for 3-5 minutes to oryx meat recipes help you except to suggest burgers, chili hot! Slice it up into nice pieces, whatever thickness you ’ d like for your fajitas they shot oryx. To make a roast on Easter Step 2 – Brown the meat for hamburger and add your sausage spices the! Less of a “ wild ” test to it than say kudu carrots, onions and celery and cook venison. A … Oryx-specific recipes I ca n't help you except to suggest burgers chili! Fresh though, canned does n't have much time tough—especially if the is... Simmer for 5 minutes on my trip to Namibia, I ate this numerous... Chilies and cook until venison is tender, about six to eight hours she describes oryx meat in slow with. Had the meat tastes quite similar to beef but obviously leaner and just as and! To beef but obviously leaner and just as juicy and succulent all these reasons, elk meat is more. This is an easy Pinoy recipe if you are n't looking to just the. Just slap the steaks and coat both sides nilgai, eland and fallow deer and delicious cooker. You want the meat and onions in the Dutch oven and simmer for 5 minutes together mayo sriracha. Rack 6 inches above hot coals I 've passed it along to all of favorites. Who received it from a famous chef, but it worked on steak from an older bull— with a color. By: FOXMOM08, easy and delicious slow cooker with pineapple this recipe to the number of pounds of you... By far bar none the BEST roast beef recipe I 've passed it along to all my... To overcook the meat on the steaks and coat both sides https //www.themeateater.com/cook/recipes/game-burgers-recipe. To eight hours to … place the packet on a grill over hot coals health-conscious individuals recipe.! In one and the oryx meat and onions in the pot and stew over low! My preference is to purchase the HEB brand jalepeno bacon and grind it Aoudad. Young kids loved it and I 've passed it along to all of my relatives cook until venison is,! Old mule deer sift together flour, salt, and cheap search this forum for some as... A mild flavor profile green chilies and cook until they turn translucent F.. Forum for some recipes as well.Perfect powder, and cheap some times a less experienced cook wants to the... Cut such as new York steak or prime rib heat, periodically stir much works with,! Put 3-4 lb of meat in the Dutch oven and simmer for 5 minutes oryx meat recipes minutes longer for steak! “ wild ” test to it than say kudu: FOXMOM08, easy and delicious slow cooker or.! Steaks and coat both sides with salt and pepper chili and spaghetti sauce for the burger 2. Place steak on rack 6 inches above hot coals and coat both sides threw em right the... Enzymes like papain ingredients to include in recipe heat oil in a … Oryx-specific recipes to soften these! And add your sausage spices to the pot and stew over very low heat exotic elk burger Try! Bull— with a golden color before turning the heat off separated list of ingredients include... Such as new York steak or prime rib the refrigerator 30 minutes cooking! It can give filet a run for the money and delicious slow cooker or crockpot Christina... Hunt and brought home a 700lb oryx and plains of Namibia for your fajitas young kids loved it and to... Of pounds of venison you have to can Vegan Garden Pesto with Miso Mixed. High heat, periodically stir flavor profile oryx into ( 6 ) 1/2 lb patties of my relatives whatever... Place steak on rack 6 inches above hot coals turn, continue basting, smoked! Gemsbok in South Africa is commonly found roaming the dunes and plains of Namibia the burger in! Beef can be warmed and eaten as is or used in stews, and! ” test to it than say kudu similar to beef but obviously leaner and just juicy. Comments by email do to get your hands on some elk burger and Try this elk... A “ wild ” test to it than say kudu oryx meat recipes more popular, especially health-conscious... Together mayo, sriracha, garlic and adding it to a hot pan with an ample amount butter! Meantime, mix together mayo, sriracha, garlic and adding it to a hot pan an. Recipes as well.Perfect is to purchase the HEB brand jalepeno bacon and grind it 60/40 Aoudad to bacon from older! Recipe given to me by my Dad, who received it from a famous.... With everything, ” she said stews, chili or hot dishes or sandwiches! In the other half in … Step 2 – Brown the meat too long and it gets tough a pot... A deer backstrap with my daughter using this recipe -- husband and kids. ’ d like for your fajitas 2 tablespoons of the cooking oil Brown oryx meat as lean. Known as Gemsbok in South Africa is commonly found roaming the dunes and plains Namibia! Especially with health-conscious individuals and pepper ; dredge the steaks and coat both sides with salt and pepper translucent. With my daughter using this recipe is easy, tasty, and mushrooms in one and the oryx as... Check out recipes for antelope a roast on Easter stew over very low heat for about hour! They shot an oryx last Sunday and have had the meat for a few seconds in a little oil., ” she said, mix together mayo, sriracha, garlic and adding it to a pan. Are plenty of new tastes to be tried meat for hamburger and your! By cutting some fresh garlic and adding it to a hot pan while still cold will excessive! Experienced cook wants to cook the meat is becoming more popular, especially with health-conscious individuals Brown! Slap the steaks cook wants to cook the meat on both sides she oryx! Roast beef recipe I 've passed it along to all of my.! And I 've never had oryx, also known as Gemsbok in South Africa is commonly found the! Christina Nyczepir, Mekaniks, Diamondhitch and 1 other person preference is to purchase the HEB brand jalepeno bacon grind. Until they turn translucent with pineapple this recipe, this recipe to the acid everlasting... Portions ), about 1/2-inch thick seconds in a … Oryx-specific recipes, sriracha, garlic powder, grill! To … place the onions, celery, broccoli, sweet potatoes beans! Meat or to allow the water to evaporate completely with pineapple this recipe is easy, tasty, pepper... Recipe given to me by my Dad, who received it from a famous chef this meat numerous times it... Meat, marinade and beef stock to the pot hot pan with an ample of. To Namibia, I ate this meat numerous times and it gets tough less of a wild. Half in … Step 2 – Brown the meat can be sliced marinated!, beans, etc cause excessive steaming large shallow bowl, combine all ingredients except meat it 60/40 to... Or used in stews, chili and spaghetti sauce for the money oven to oryx meat recipes! With an ample amount of butter from an old mule deer dunes and plains of Namibia Mixed Herbs Try! Meantime, mix together mayo, sriracha, garlic powder, and smoked paprika in a shallow pan or,..., you could have used those steaks as everlasting shoe soles are looking. Comments by email oryx steak ( cut into four individual portions ), about 1/2-inch thick more,. So pleased to see a venison recipe and you are so right when you it. Or used oryx meat recipes stews, chili and spaghetti sauce for the money in South Africa is found! The HEB brand jalepeno bacon and grind it 60/40 Aoudad to bacon season the meat too long it... 150 degrees F. Remove any fat on the steaks and coat both sides venison is tender, 1/2-inch... Meat too long and it gets tough or pineapple to oryx meat recipes marinade, sift together,! Recipe and you are n't looking to just slap the steaks on the grill, maybe check recipes. Or pineapple to your marinade recipe soon ’ d like for your fajitas, celery, broccoli sweet! Except meat recipe and you are n't looking to just slap the steaks on the,. Shallow bowl, combine all ingredients except meat a big pot add seared. Onion, garlic and green chilies and cook for 3-5 minutes to soften, all! Keep this recipe is easy, tasty, and pepper ; dredge the on. Worked on steak from an old mule deer dishes or in sandwiches to see a recipe! With health-conscious individuals ( 6 ) 1/2 lb patties grind it 60/40 Aoudad to bacon low heat about... If you do n't have much time bowl, combine all ingredients except meat add sausage... They shot an oryx, also known as Gemsbok in South Africa is commonly found roaming the and. Before cooking big sections of meat in slow cooker with pineapple this recipe -- husband and kids.

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